This restaurant was visited before we started food blogging so it will not be an in depth review of the food but just our view of the evening.


Adam Handling at the Caxton Grill. He is a great new chef. We have taken more than 25 people to his restaurant and everyone has enjoyed his food immensely.

He has certainly come a long way from runner up in Masterchef final. And with his new restaurant The Frog opening in Shoreditch he must be well on his way to gaining a Michelin star. His dishes are very innovative and creative, with flavour combinations we haven't tried before.

He currently has a great offer on Bookatable for £35 for a 3 course meal with wine or beer. Its a great offer and not to be missed. We would definitely recommend Adam Handling. And we will do a full review when we go to The Frog.

Do try his Yuzu desserts. I have noticed that other restaurants have started using Yuzu since Adam put it on the menu.


Special Offer Menu - 3 courses & a glass of house wine or beer £35 per person - A glass of house wine or beer on arrival
Celeriac truffle, dates, lime
Pork pineapple, cheese
Mackerel apple, cucumber, jalapeño


Main Courses

Lamb crispy potatoes, sour cream, garlic

Hake clam chowder, champ

Mac & cheese‘The Frog way’

Yuzu white chocolate, raspberry, peanut
Burnt honey lemon, malted milk
Chocolate 'tirimisu'

Adam Handling at the Caxton Grill

St. Ermin's Hotel, Autograph Collection, 2 Caxton St, London SW1H 0QW

Tel: 020 7227 7777


Adam Handling at The Frog
Ely's Yard, Old Truman Brewery, 2 Hanbury St, London E1 6QR
Tel: 020 3813 9832